Salads by Pierre....
 

 

 

 Available for pick up or delivery 

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To SEE

SIDESENTRÉE, SOUP & SAUCES,  DESSERTS

 All dressings can be placed on the side (To many dressings to list)

We will make DRESSING choices once you have chosen your salad/s

 

 WE HAVE UNIQUE WAYS TO SERVE AND PRESENT SALADS IN

FOR EXAMPLE

(GIANT COPPER CALDREN)

 Many other unique ideas

 Salad bar

Many presentation styles to choose from

Choose a salad

Baby mixed greens
Spinach
Weed greens
Micro greens
Radicchio
Romaine
Iceberg
Coleslaw
Green oak
Red oak
Mixed salad creation

 We will serve 3 sauces on the side

To many to list

 Fixings
Choose 1o

 
         Olives, capers, egg, artichokes, asparagus, red peppers,
yellow peppers, croutons, eggplant, zucchini, yellow squash


          Red onion, white onion. Caramelized onion, pine nuts,
mushrooms, peas, Mandarins; grapefruit sweet,
sweet dried cranberries, dried fruits,
 

Strawberries, berries, melons, walnuts,
almonds, pistachio, Crystallized nuts


Cherry tomato, sun dried tomato, tomato, roasted breaded tomato


Smoked salmon, caper, onion,
roasted breaded roma tomato salad


Julienne (matchstick cut) zucchini, carrots, yellow squash
Ginger miso dressing


Red and green oak lettuce , cucumber,
tomato wedge and colored bell peppers
Extra virgin Olive oil and balsamic


Arrugala with Parmigiano flakes, mushrooms
Balsamic chopped fig vinaigrette


Wild arrugala, artichokes and avocado salad
Lemon vinaigrette


Breaded & roasted herbed Roma tomatoes tossed
asparagus, white sweet corn, large Parmigiano flakes


Grilled asparagus salad with sweet corn,
tomato wedges, sun dried tomatoes crumbled got cheese,
Red onion balsamic vinaigrette

 
Ahi salad 

 PARMIGIAN BASKET FILLED WITH CELERY, TOMATO, MAY TAG BLUE CHEESE
AND CRYSTALLIZED WALNUTS WITH APPLE SLICES

 
             Underwood Farms baby mixed greens tossed in a honey balsamic dressing with crystallized walnuts, tomatoes, mandarins, tomatoes & shaved red onion


         Romaine with spicy mini cubed croutons & baked garlic cloves with our dressing that we’ve been serving for 18 years

 

Chinese chicken salad ( WITH OR WITHOUT CHICKEN )
with shaved red onion, mandarins, wontons, crispy Chinese noodles
And a ginger sesame dressing

 

Capresse salad of red and yellow beefsteak tomatoes layered between buffalo mozzarella, red onion, and sweet purple basil with a balsamic vinaigrette dressing

 

Arrugala with Parmigiano flakes with shredded filet, crystallized garlic gloves

 
Iceberg lettuce wedges with crumbled blue cheese, cherry tomatoes,
and caramelized onions
& A chunky blue cheese dressing

 

Chopped 5 grilled vegetable salad with Maytag blue cheese and endive

 

 Beet and goat cheese salad with caramelized onions

 

Spinach with anything you would like

           Grilled asparagus salad with sweet corn, tomato wedges, crumbled got cheese, sun dried tomatoes in a balsamic vinaigrette

 

Cucumbers, zucchini & tomatoes tossed in a yogurt, honey & dill sauce

 

Lobster, palm hearts and sweet pink grapefruit
with a creamy citrus dressing with endive

 

Chopped fresh fruit salad

Balls of fruit

Fresh fruit skewers small or giant     cut   unlike you have seen

Fresh fruit platters

Fresh fruit presented as only Pierre can

 

Six grilled & finely chopped vegetables with shredded romaine hearts in a creamy herbal dressing

 

Grilled vegetable platter:

             Eggplant, zucchini, yellow squash, roasted bell peppers, tomatoes, caramelized onions & Portobello mushroom with an onion vinaigrette dressing

 

Classic greek salad

                                                                                   

Smoked salmon, caper, onion, tomato and cucumber salad

 

        Pearl couscous with rice, tomato, carrots & peas

 

7 Roasted vegetables tossed in our wild rice medley 

 
Breaded & roasted herbed Roma tomatoes tossed with asparagus and white sweet corn with large Parmigiano flakes

 

Potato salad with a mustard sauce AND A FEW OTHER ITEMS

 

Coleslaw (ADD PEANUTS)

 

Wild Basmati rice with celery, cranberries & an essence of tarragon

(Add chicken)

 

Penne pasta with Ratatouille of vegetables

 

Bowtie pasta pesto and artichokes

 

Penne tossed with chicken in a curry sauce and apples

 

Penne with crystallized walnut, crumbles Gorgonzola and asparagus spears

 

A salad you would like 

No problem